Reminder!!

Crazy Hair Day and Volunteer Breakfast tomorrow! Should be an interesting combination.

On a completely different note...

Here is a link to a hilarious blog post you might appreciate at this time of year:

http://jenhatmaker.com/blog/2013/05/30/worst-end-of-school-year-mom-ever

Hope it helps you get to the end of June.  

Our Social Calendar for the Rest of the Year

Here are our Important Dates for June:

June 8th         Kindergarten Play Day 12:15 to 1:30

June 9th           Volunteer Tea in the Library  8:30 am

June 10th         PA day. No school

June 22nd       Lemonade and Cookie Party and 
                               Moving On Ceremony



Invitations will be coming home soon, but please save the date. We will be celebrating all the learning and growing of this first year of school and sending the children along to SK. Parents, siblings and grandparents are welcome. Lemonade will be provided and donations of nut free cookies are welcome. 

Royal Ball Tomorrow!

The children are most cordially invited to a Royal Ball at the palace, to be held on Friday, May 27th. Dress is princely attire, princess gowns or formal wear. Golden crowns will available at the ball. There will be dance classes held in preparation to this glittering event so that the children may brush up on their waltzes.

Summer Weather Plans

Dear Parents;

    Now that the weather has jumped to Summer mode, please make sure your child has a full water bottle, sun hat and has some sunscreen on. We play outside for the better part of an hour, so they need protection. Thank you for your help!

Play dough Makers

If you can make a batch of play dough for the class in the next few weeks, that would be wonderful. There are lots of recipes online, or you can use this one;

Next

Colored Playdough

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Materials

• 1 cup water
• 1 tablespoon vegetable oil
• 1/2 cup salt
• 1 tablespoon cream of tartar
• Food coloring
• Saucepan
• 1 cup flour

Directions

1. Combine water, oil, salt, cream of tartar, and food coloring in a saucepan and heat until warm.
2. Remove from heat and add flour.
3. Stir, then knead until smooth. The cream of tartar makes this dough last 6 months or longer, so resist the temptation to omit this ingredient if you don't have it on hand.
4. Store this dough in an airtight container or a Ziploc freezer bag.

Next: Kool-Aid Playdough

Thank you so much!    

Volunteer Tea

You are invited to the Volunteer Tea on Thursday, June 9th at 8:30 in the Library. If you have come in to class, helped on a field trip or done anything extra to help, please join us and be thanked! Looking forward to seeing you there.